Top Kebab Restaurants You Need to Visit

Top Kebab Restaurants You Need to Visit

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Kebabs are a beloved dish, enjoyed all around the world for their delicious mix of flavors, spices, and tender meat. Whether you're in search of a traditional kebab or a modern twist, there are some incredible kebab restaurants that stand out globally. From Turkey to the Middle East and Europe, here are some of the top kebab restaurants you should visit if you're a fan of this delicious street food.

 

Nusr-Et Steakhouse (Istanbul, Turkey)

 

deposit togel 5000 Known for the famous chef Nusret Gökçe (aka Salt Bae), Nusr-Et has revolutionized the kebab experience. While the restaurant is more famous for its luxurious steaks, their kebabs are also exceptional. The tender lamb kebabs and the famous "Kuzu Tandir" (slow-cooked lamb) are worth the visit alone. It's a combination of top-quality meat, expert grilling, and an elegant presentation, all in one place.

 

Beyti Restaurant (Istanbul, Turkey)

 

Beyti is one of Istanbul’s most iconic spots for traditional Turkish kebabs. Named after the famous Turkish chef Beyti, this restaurant specializes in "Beyti Kebab," a dish made with minced meat wrapped in flatbread and grilled to perfection. The restaurant’s long history (since 1960) and reputation for high-quality meat make it a must-visit for any kebab lover. The ambiance and consistent excellence in food make it a memorable dining experience.

 

Kebapçı İskender (Bursa, Turkey)

 

This is the birthplace of the famous "İskender Kebab." The dish is a unique take on kebabs, where thinly sliced lamb is served with yogurt, butter, and tomato sauce, all on top of a bed of freshly baked bread. Located in the city of Bursa, Kebapçı İskender is considered the origin of this famous variation, and the restaurant serves it in the traditional and most authentic way.

 

Ali Baba Kebab (London, UK)

 

Ali Baba Kebab in London offers a wide variety of Middle Eastern and Turkish-style kebabs. Known for its flavorsome meats, perfect grill marks, and rich sauces, this restaurant is a go-to spot for kebab enthusiasts in the UK. With a focus on fresh ingredients and a warm atmosphere, Ali Baba serves up some of the best grilled meats in the city, including the popular lamb and chicken kebabs.

 

The Kebab Shop (San Diego, USA)

 

The Kebab Shop is a great example of how the classic kebab has been embraced and adapted in the United States. With locations across San Diego, they offer both traditional Turkish-style kebabs as well as "wrap" style kebabs, which are perfect for a quick and satisfying meal. The restaurant emphasizes high-quality, fresh ingredients, with their marinated meats and sauces standing out as highlights.

 

Saray Muhallebicisi (Istanbul, Turkey)

 

Known for its traditional Turkish dishes, Saray Muhallebicisi also does an incredible job with its kebabs. Their Adana Kebab, made from spicy minced lamb, is one of the best in Istanbul. It's served with fresh, fluffy pita bread and a variety of accompaniments like grilled vegetables and yogurt. The authenticity and rich flavors make this spot a must-visit.

 

Shish & Kebab House (Dubai, UAE)

 

Dubai’s Shish & Kebab House takes the art of grilling to a new level. They offer a wide selection of kebabs that cater to every taste, including chicken, lamb, and even seafood kebabs. What sets this place apart is its fusion approach to kebabs, incorporating influences from both the Levantine and South Asian regions. The restaurant offers an extensive menu, including both grilled and skewered kebabs, all prepared using premium cuts of meat.

 

Döner Kebab Haus (Berlin, Germany)

 

Berlin is home to one of the most famous variations of kebabs – the Döner Kebab. At Döner Kebab Haus, the rotating meat is perfectly seasoned, and they take their time to grill it to perfection. Served in a flatbread or pita with fresh vegetables, sauces, and optional extras, Döner Kebab Haus has earned a loyal following for its consistency and deliciousness. It’s a great place to experience authentic German Döner kebabs in their most iconic form.

 

La Kebab (Paris, France)

 

La Kebab is one of the top spots in Paris for those craving authentic Turkish-style kebabs. Located in the heart of the city, La Kebab offers a variety of kebab dishes, but the standout is the classic "Kebab Durum" with your choice of meat. The combination of succulent meat, fresh vegetables, and perfectly seasoned bread gives you a delicious bite every time. The laid-back atmosphere and efficient service make it a favorite among locals and tourists alike.

 

Kebapçı Yaşar Usta (Antalya, Turkey)

 

Yaşar Usta is famous for its mouthwatering Adana Kebabs, served with a variety of sauces and sides. This Antalya-based eatery specializes in spicy kebabs, made from lamb minced with onions and peppers, which are then skewered and grilled. The restaurant's focus on fresh, high-quality meat and its warm, welcoming environment make it one of the best kebab spots on Turkey’s Mediterranean coast.

 

Café Kebab (Mumbai, India)

 

Café Kebab in Mumbai has become synonymous with flavorful kebabs and authentic Mughlai dishes. The restaurant serves an array of grilled meat options, including chicken and lamb, and their marinated kebabs are tender and juicy. Café Kebab’s Tandoori-style kebabs stand out, thanks to the special spices used in the marinade, which gives the meat a smoky and aromatic flavor.

 

Tariq Kebab (Lahore, Pakistan)

 

Tariq Kebab is a favorite in Lahore for lovers of traditional Pakistani kebabs. Located in one of the most vibrant food districts of the city, this place specializes in juicy seekh kebabs and mouthwatering chapli kebabs. The kebabs are cooked over a charcoal grill, giving them a smoky flavor that's hard to beat. With an array of delicious sides, such as naan, yogurt, and chutneys, this is the ultimate destination for an authentic kebab experience in Lahore.

 

Kebapçı Halil Usta (Gaziantep, Turkey)

 

Gaziantep, known as the "kebab capital" of Turkey, is home to Kebapçı Halil Usta. This family-owned restaurant offers some of the finest kebabs in the region, with a focus on fresh, locally sourced ingredients. The restaurant’s specialty is the "Ali Nazik Kebab," a dish made of grilled lamb served on a bed of smoky eggplant puree. The rich, creamy texture of the eggplant paired with the tender lamb makes it a must-try for anyone visiting Gaziantep.

 

Kebabs & Kurries (New York City, USA)

 

Located in the heart of Manhattan, Kebabs & Kurries combines the best of Indian and Middle Eastern cuisine, offering delicious kebabs alongside traditional curries. Their kebabs, from chicken tikka to seekh kebabs, are marinated to perfection and grilled over a flame to provide a smoky, charred flavor. The restaurant offers a wide variety of condiments and side dishes, including naan and saffron rice, making it a favorite for those craving a fusion of flavors.

 

Al Safadi (Dubai, UAE)

 

Al Safadi is another beloved spot in Dubai, famous for its Lebanese-style kebabs. The restaurant offers a wide selection of kebabs, including the delicious "Shish Taouk," a grilled chicken kebab served with garlic sauce, and the classic "Kebab Hindi." Al Safadi stands out for its emphasis on using fresh, high-quality ingredients and offering a casual yet vibrant dining experience.

Conclusion

Whether you’re in Turkey, the UK, or the US, there are plenty of top-notch restaurants offering delicious kebabs. From the classic Turkish Adana to the flavorful Persian kebabs, there’s something for everyone. No matter where you are in the world, these kebab restaurants should definitely be on your list if you want to experience authentic, mouthwatering kebabs.